Hydrogen Peroxide and Cancer: This is what you MUST know

The illness that concerns most of the people today is cancer, which attacks the body in various forms and on different parts of the body.

As it is so dangerous, the warning of the experts is to pay attention to the causes of it. It can “come” in your body through your diet, your drinks, thanks to the GMO, pesticides, DNA seed designs and the treatments used on fruit and vegetables. Cancer can be, also caused by the sunblock lotions, which are full of toxins, by your cosmetics, soaps, makeup, shampoos, and toothpaste, as well as by your medicaments that you are taking.

An acid-heavy system allows cancer prosperity, in which the organs and the blood are drowned with processed sugar, salt, artificial food and animal fat. In such situation the heart and brain struggle in order to filter out the toxins found in the body, caused by food, antibiotics, pesticides, hormones, herbicides, insecticides, bleach, ammonia, fluoride, heavy metals and much more.

Having that in mind, the doctors and oncologists recommend the chemo patients not to eat alkalizing foods like kale, to avoid any interference. It is well-known fact that most cancer patients die as a result of the chemotherapy and radiation damage to their non-cancerous cells. It happens because your good cells that are trying to help your body beat cancer are deprived of oxygen, which leads to new cancers and often death within 5 years. “

What measures should be done, whether people have cancer or not?

The first thing that should be practiced is the alkalizing of the body. Even the hydrogen peroxide does not rebuild the immune system or repair the cells damaged by toxic chemo, it is a rival that destroys cancer cells, so you can drop a couple drops in a glass of water and consume it each day and cancer will end.

The experts in the Clinique demonstrated that the spread or metastasis of cancer is “inversely proportional to the amount of oxygen around the cancer cells.” In another word, more oxygen will slower the cancer spreads, and opposite, the less oxygen, the faster cancer spreads. That means that the oxygen is a “poison” for the cancer cells, as, when they get it enough, they will die!

The efficiency of the hydrogen peroxide in killing cancer cells belongs to the mechanism to break down the hydrogen peroxide and to stop it from doing its work.

This cure is known by scientists for 50 years.

According to the Nobel Prize winner Dr. Otto Warburg (OVER 50 YEARS AGO) the basic difference between normal cells and cancer cells is that, when they derive energy from glucose, the normal cell requires oxygen to combine it with the glucose, while cancer cells break down glucose without the oxygen. For this reason cancer cells have such a huge need for sugar and the people who are obese get cancer more often, which is called the “biochemical cascade.”

Besides the effectiveness, hydrogen peroxide and several other oxygen therapies are, also proven to be safe. However, when it comes to the safety, you should pay attention to what you buy, because 35% food grade hydrogen peroxide is the only grade recommended for internal use.

For instance, the 3% “Pharmaceutical Grade” that is the grade sold at many local drugstore or supermarket is not recommended for internal use, because it contains an assortment of stabilizers that causes many side effects and shouldn’t be ingested.

An advice for home use

–           Add a cup of 35% food grade hydrogen peroxide to a bathtub of warm water and soak for 20 to 30 minutes. This way will allow your skin to absorb the hydrogen peroxide

–           Drink a glass of water with several drops of food

Sources:

www.new-cancer-treatments.org

www.burzynskiclinic.com

www.agedefyingbody.com

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