Natural Antibiotics That Our Elders Used Instead Of Pills

In order to treat and prevent bacterial infections, doctors usually prescribe antibiotic drugs, which when used properly, can be very successful. Using them you can prevent the development of bacteria responsible for problems like ear infections, stomach problems, and skin issues.

Even the antibiotics act effectively, their effects are on the short-term, and many times there are numerous side effects that may lead to many health complications. Because of frequent use, in some cases, the bacteria that they treat can become resistant and diminish their effects.

To avoid side effects and to heal effectively certain infections, people use specific foods that are able to act as natural antibiotics. This is the best way to treat the bacterial infections, as most of the natural antibiotics can fight fungal and viral infections.

The advantage of natural antibiotics is that they will not kill the ‘good bacteria’ essential for your body.

We offer you here 3 the top natural antibiotics that completely replace the use of pills. These foods have been used by our ancestors for centuries and are proven remedies why is worthy to try.

  1. Turmeric

Thanks to the medicinal properties of turmeric, it has been used in Ayurvedic and Chinese medicine for centuries. It effectively eliminates bacteria which cause numerous diseases and promotes the body’s natural protection.

Furthermore, it has the ability to prevent bacterial infections in the wounds. According to a 2009 study the Curcumin, which is the active compound in Turmeric, has potent antimicrobial properties, why it is used in fighting against Helicobacter pylori.

How to prepare:

In order to maximize the benefits of turmeric, mix 1 tablespoon turmeric powder and 5-6 tablespoons of honey and store that mixture in an airtight jar.

Use: – Take half a spoonful of this beneficial remedy, two times a day.

It is also, possible to use turmeric supplements (400-600 mg), but with the recommendation of your doctor.

  1. Ginger

Ginger has the potent natural antibiotic properties, so it can prevent and cure many health problems related to bacteria.

Its antibiotic properties, provide positive results against foodborne pathogens, such as Salmonella, but is also very beneficial in the case of respiratory and periodontal infections.

To treat a bacterial infection you can use ginger tea as a very effective remedy.

How to prepare the ginger tea

–           Roast on 1 inch of fresh ginger and boil it in 1 ½ cups of water for 10 minutes.

–           Add honey and lemon juice and consume it immediately.

It is also very important to include fresh or dry ginger in your diet, but you can also use ginger capsules, which are prescribed by your doctor.

  1. Garlic

Garlic is well-known about its strong antibiotic, antiviral and antifungal properties.

According to the finding in the researches, garlic contains allicin, a sulfur compound which can act as a natural antibiotic.

Thanks to the containment of vitamins, minerals, and nutrients, garlic can improve your overall well-being.

The experts recommend consuming 2-3 raw garlic cloves every day (the best time is before your breakfast). In addition, you can regularly include it in your cooking.

Opting for garlic supplements will help you to effectively prevent different pathogens and diseases, but it is necessary to consult your doctor first.

  1. Manuka Honey

Perhaps the most edible antibiotic comes in the form of Manuka honey. It can be applied topically and kill a wide range of pathogens including MRSA and flesh-eating bacteria.

It was also found effective in treating bacteria that are resistant to many antibiotic drugs.

  1. Oil Of Oregano

Oil of oregano helps with pathogenic bacteria without disrupting good bacteria. It has antiviral and antifungal properties which makes it a powerful natural antibiotic.

The key to healing effects is the containment of the antimicrobial ingredient in oil of oregano – carvacrol.



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